Exotic Downloadable Recipes & Books

Exotic Downloadable Recipes & Books

Exotic Downloadable Recipes & Books

It’s with great pride that we offer you exotic downloadable recipes of healthy Caribbean recipes and vintage items.

Digital downloads of books are also at your disposal written by world recognized authors for the upliftment of the human mind to promote spiritual growth and financial prosperity.

According to Widipedia,Trinidad and Tobago’s cuisine is indicative of the blends of AfricanWest AfricanAmerindianArabChineseCreoleEuropeanIndianSouth Asian, and Latin AmericanSpanishPortuguese influences.

Can you imagine when all of these cultures are combined on two tiny islands? Yes, you said it, exotic food! Simply outstanding!

There is an old saying in the Caribbean Islands that street food is indicative of what to expect with home cooking.

If you enjoy street food then home cooking will be so much better.

Some examples street food in Trinidad:

Doubles:

This hand-held, greasy delight is perhaps the most famous of the Trinidadian street foods and is traditionally eaten at breakfast.

It begins with two bara (fried flatbread) that are filled with channa (curried chickpeas) and flavored with shado beni (a popular native West Indian herb very similar to Cilantro ).

Served with tamarind sauce and a variety of chutneys, including coconut or mango, it’s a cheap, satisfying dish found pretty much anywhere.

Corn Soup:

A mixture of corn, channa, pumpkin, dumplings and whatever else the chef has decided to throw in. This filling, crowd-pleasing soup is served street-side everywhere.

Pholourie

These flavorful fried dollops of spice-filled dough (pronounced “po-loo-ree”) are similar to Indian pakora.

They are savory on their own but served mainly as a versatile vehicle for sauces or chutneys.

Aloo pie and Saheena

Like a Trinidadian version of a samosa, an aloo pie is an elongated fried pocket filled with potato, mashed up with onions, garlic, massala and other spices and served with sweet tamarind sauce.

Another favorite is Saheena, dough mixed with spinach then flash-fried

Chicken roti and Buss-up Shot

 If you encounter anyone who is selling  you a buss-up shot, or paratha roti, buy it. This light roti is hand-beaten and shredded, giving it more surface area to soak up whatever curry you eat with it.

It’s a little messy to take on the go, though, so if you’re moving, try a chicken roti, which, just as the name suggests, is chicken swaddled in roti.

Typically the chicken still has the bones in, so ask for it boneless. 

I can go on and on but the above mentioned foodies are the most reputable of street foods.

Now,Trinidadians are very serious where the taste of their home cooked food is concerned.

They take pride in using the best ingredients sparing nothing that will compromise taste.

They crave spiciness, hot pepper sauce and flavor for the ultimate in taste.

Will you like to bring the exotic taste of the twin islands of Trinidad and Tobago into your home to the delight of your family and friends?

I hope the answer is a resounding YES!!

Because this is what this is what these downloadable recipes are all about.

Here you will find vintage items and other deals that are very hard to find elsewhere.

There are also digital downloads of books written by authors who are recognized worldwide for the upliftment of the human mind to promote spiritual growth and financial prosperity.

Some of the authors are: Florence Scovel Shinn, George S Gleason, Christian D Larson, Charles Haanel, James Allen, Theron Q Dumont, P T Barnum, Kahill Gibran and William W Atkinson just to mention a few.

We also sell low cost, healthy, delicious and exotic Caribbean recipes that are easy to prepare for meals that will promote health and proper nourishment for you and your family.

We invite you to bring Caribbean Cuisine into your home and enjoy the best of both worlds!

Take a look at our store and we guarantee that you will find something of interest to you.

Click here to learn more

Read my blog

Connect on Linkedin

Facebook-follow

Twitter-follow

Instagram-follow

Tumblr-follow

All Natural Caribbean Hot Sauce

Caribbean Hot Sauce

All Natural Caribbean Hot Sauce

All natural Caribbean Hot Sauce is a tasty and spicy addition of Caribbean flavor for all of your favorite dishes!

At Caribbean Hot Sauce, we believe that pepper sauce should burst with flavor and pack a fiery punch.

We use fresh ingredients and locally-sourced peppers to bring you the very best of Caribbean culture right into your own kitchen.

Handmade in small batches, you will  most certainly taste the difference in our family recipe from the first to the very last drop. 

All natural Caribbean Hot Sauce is packed with fresh ingredients,a natural preservative and an absolutely tasty flavor.

All natural Caribbean Hot Sauce is a tasty Caribbean addition for any pepper-loving palette out there.

So you might be asking yourself, “What makes this pepper sauce any different than what I already have or have seen in the grocery store?”

Well, for starters, the only preservative used is natural white vinegar and you also get the benefit of fresh, locally grown ingredients.

Furthermore,the overwhelming majority will enjoy its mild tasty flavor with a craving for more.

Try it and you will not be disappointed because it is just what you have been searching for and it’s good for you.

Ingredients: hot peppers, onions, distilled vinegar, garlic, brown sugar, iodized salt and canola oil.

Chcek out:

Ebay store

Etsy store

Bonanza store

Or

Read my blog

Connect on Linkedin

Facebook-follow

Twitter-follow

Instagram-follow

Tumblr-follow

All Natural Caribbean Green Seasoning

 

All Natural Caribbean Green Seasoning

All Natural Caribbean Green Seasoning

With All Natural Caribbean Green Seasoning, home-cooked meal preparation has never been easier!

Finding time to make health conscious meals seems almost impossible in today’s fast-paced world.

Caribbean Green Seasoning is an all-natural, flavor-enhancing marinade made with the freshest ingredients and absolutely NO ADDED PRESERVATIVES-just natural white vinegar.

Handmade in small batches, you will most certainly taste the difference in our family recipe from the first to the very last drop.

The best kept secret in Caribbean culture, Caribbean Green Seasoning can be used in everything from soups and vegetables to meat and seafood.

Throw in a spoonful or two to taste into any meal for a robust flavor burst unlike any other.

And you will be surprised that this seasoning will enhance the taste of the simplest of dishes.

And the best part?

Caribbean Green Seasoning not only tastes amazing but is also good for you because of its healthy ingredients.

Did I mention that it can be used in nearly any kind of dish?

Fit for any palette on any insane schedule, it’s never been easier to become the chef of your dreams with Caribbean Green Seasoning!

So you might be asking yourself, “How do I use this seasoning?”

Fear not! It’s easier than you think and quite simple.

Let us explain: Caribbean Green Seasoning is an ENHANCER that can be added to any dish for an extra kick of Caribbean flavor.

Spread some on some chicken, beef or pork with salt or your favorite seasoned salt and let the marinade do the work.

You can leave the sauce to really enhance the flavor of any cut of meat overnight for a flavor explosion unlike any other.

Or you can throw it on right before cooking- any amount of time is enough to notice a difference.

It’s the perfect cure-all to preparing meals in advance.

Just throw a few spoonfuls in with some precut meat and let sit in the refrigerator overnight for a quick meal fix after work.

Add the meat to a stir-fry; soup; atop rice; or throw on the grill – the possibilities are endless.

Using a store bought barbecue sauce or any kind of flavored marinade?

Throw in a spoonful and taste the difference!

Making a whole fish, turkey, or roast?

Stuff the interior of the fish or lather on top of a turkey/roast for a truly unique addition of flavors.

It’s also a huge hit on burgers.

Just take a fork and make small holes on the top of the burger.

Sprinkle your choice of salt or seasoned salt.

Then, depending on the size of the burger,take a small spoon with Caribbean Green Seasoning and paste on top of the burger.

Spread out the paste and salt evenly inside the small holes with the bottom of the spoon then flip the burger and repeat the same process on the other side of the burger.

Cook for as long as you were previously accoustomed.

You will be amazed at what you have been missing!

Your friends and relatives will envy the resulting aroma that will be emanating from your kitchen.

Like we said- Caribbean Green Seasoning can be used on absolutely anything!

So experiment and prepare simple foods with an exotic taste to the envy of your friends and family.

See what works best for you and your stomach and taste buds are sure to be grateful and your whole family will embrace it also.

Did we mention that it’s healthy?

No guilty remorse here!

Low on sodium and high on flavor, Caribbean Green Seasoning is sure to be a go-to product for any level of chef out there- experienced or not.

Check out:

Ebay store            

Etsy store                    

Bonanza store

 

or

Read my blog

Connect on Linkedin

Facebook-follow

Twitter-follow

Instagram-follow

Tumblr-follow